Cuisines of the World

Cook Season Spice Up Flavor Sharpen Stir In Finish
Chinese garlic . ground hoisin . . .
ginger . red sauce, . . .
scallions . pepper sesame . . .
in peanut . . oil, . . .
oil . . soy sauce . . .
. . . rice wine . . .
. . . vinegar . . .
Middle garlic turmeric & ground . . . Yogurt &
Eastern onion cumin red . . . or lemon
. or cloves & pepper . . . juice &
. cinnamon . . . . fresh mint
French garlic thyme, . . . wine & Dijon
onion rosemary or . . . or tomato mustard
shallot in tarragon . . . & bay leaf .
butter or . . . . . .
bacon fat . . . . . .
Hungarian garlic paprika & . . vinegar . sour cream
onion caraway seeds . . . . .
green bell or dill weed & . . . . .
pepper white pepper . . . . .
Indian garlic coriander & ground . . tomato yogurt &
ginger paprika or red . . . or lemon
onion cumin & pepper . . . juice &
. turmeric . . . . fresh mint
Italian onion basil & crushed parmesan . tomato & .
garlic oregano or red cheese . or wine & .
. rosemary & pepper . . bay leaf .
. marjoram or . . . . .
. sage . . . . .
Mexican garlic oregano . . lime juice . cilantro
onion cumin or . . or vinegar . .
fresh chilies allspice, . . . . .
. cinnamon & . . . . .
. chili powder . . . . .